Welcome to Umemura, an iconic eatery nestled in Koto City, Tokyo's bustling Sunamachi shopping street. Specializing in delectable salted soup udon, Umemura offers a comforting culinary experience that captivates both locals and visitors. The restaurant prides itself on its rich, delicate broth—initially subtle, yet it unfolds into a profound umami delight with each slurp.
Noteworthy dishes include mochi salt udon and inari sushi, both of which have been praised for their nostalgic flavors and quality. Customers rave about the melt-in-your-mouth mochi and the house-made, slightly sweet inari, perfect for soaking up the comforting broth. Each bowl is a reminder of traditional Japanese dining, designed to warm the heart and soul.
The ambiance is welcoming with a partially open layout that allows you to enjoy the serene surroundings while savoring your meal. Umemura isn’t just a meal; it’s a culinary journey that invites you to relish the flavors of home.
